Lamb Prosciutto from Drama by Sary

Lamb Prosciutto from Drama by Sary

Sary has been part of Greek charcuterie since 1938 — nearly a century of expertise that shows in every product. Lamb Prosciutto from Drama is one of its most refined: a whole lamb leg sourced from the Drama region, celebrated for the exceptional quality of its flocks.

Lamb delivers a prosciutto with an entirely different character from the classic pork version: deeper, more complex flavour, a more pronounced aroma, and a characteristic gentle sweetness that emerges through slow air-curing. The traditional string-tying preserves the shape of the leg throughout curing, giving it the authentic character of a truly handcrafted cured meat.

Slice it thinly and serve on a charcuterie board with cheeses and olives, wrapped around melon or figs, on bruschetta with olive oil, or simply on its own to let its rich flavour speak for itself. Over 85 years of expertise in every slice.

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